Vintage 2020
The summary
Full video at the end of this report.
Our past (value & volume)
the rest...
Full Vintage report video
Thanks to our producers from around the island for providing their thoughts on Vintage 2020:
- Bec Duffy from Holm Oak Vineyards, Tamar Valley
- Luke Whittle from Pipers Brook Vineyards, Pipers River
- Tim Lyne from Spring Vale Vineyards, East Coast
- Darren and Jackie Brown from Puddleduck Vineyard, Coal River Valley
- Gilli Lipscombe from Sailor Seeks Horse, Huon Valley / d'Entrecasteaux Channel
*The figures contained in this report are sourced from surveying Tasmanian wine producers. Wine Australia estimates that the total Tasmanian crush for 2020 is 9,166 tonnes based on a different methodology. See its report here.